HOT DEAL: Houston Avenue Bar & Grill – $75 for Three Course Meal for Two or $139 for Four (Up to 45% Off)

Today’s Groupon Toronto Daily Deal of the Day: Houston Avenue Bar & Grill – $75 for Three Course Meal for Two or $139 for Four (Up to 45% Off)

Buy now from only $
75
Value $126
Discount 40% Off
Save $51

It takes a lot of people to make a great dining experience, from the chef to the servers to all the extras having pretend conversations around you. Have a real good time with this Groupon.

Choose Between Two Options:

• $75 for three-course pre-fixe dinner for two ($126 value)
• $139 for three-course pre-fixe dinner for four ($252 value)
• See the pre-fixe menu.

This is a limited 4-day only sale that will expire at midnight on Thursday, January 23, 2014.

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Elegant take on North American food includes barbecue salmon, smoke mozzarella and basil ravioli, and Butcher’s Block Reserve Angus steak

The Fine Print
Expires May 31st, 2014. Limit 2 per person, may buy 3 additional as gifts. Limit 1 per table, 2 for tables of 5 or more. Limit 1 per visit. Not valid for alcohol. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. No cash back. Valid for special prix fixe menu. Valid Sunday – Thursday. Weekends by reservation only and subject to availability. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. See the rules that apply to all deals.

Houston Avenue Bar & Grill
http://barrie.houstonresto.com/
336 Bayfield Street
Barrie, Ontario L4M 3B9
705-739-7427

Glowing scarlet beneath drum-like lamps, the Houston Avenue Bar & Grill dining room immediately distinguishes itself. Of course, it’s not the decor that reels folks in. The chefs adhere to rigid quality standards, serving Butcher’s Block Reserve Angus Steak aged 30 days for dishes such as brie topped filet mignon and 16 ounce ribeye steaks. They put as much care into sirloin sandwiches, lobster-shrimp rolls, and bison burgers—even the macaroni ‘n’ cheese pops with gruyere, smoked gouda-cheddar, and truffle. Chefs’ contemporary take on American cuisine prizes freshness and inventiveness, echoing the crimson-washed modernity and imagination that permeates the décor.

Click here to buy now or for more information about the deal. Don’t miss out!