Penthouse Catering: $109 for Intro to Indian Cooking Course for One, $189 for Two, or $329 for Four (Up to 67% Off)

Today’s Groupon Toronto Daily Deal of the Day: Penthouse Catering: $109 for Intro to Indian Cooking Course for One, $189 for Two, or $329 for Four (Up to 67% Off)

Buy now from only $109
Value $250
Discount 56% Off

Highlights

Beginners and serious food enthusiasts can learn how to prepare home-cooked Indian dishes and use spices confidently

About This Deal

This class is offered Saturday and Sundays at 11:00am; with a maximum of 14-participants

• Must be 9 or older
• Purchasers should disclose food allergies upon making their reservations
• A minimum of 10 students is required for a class to run.
• Cooking class involve blending herbs and spices to create own curry paste
• Menus will be a three-course meal to enjoy after class as a group; they may include:
  • Butter chicken
  • Aloo gobi
  • Tandoori wings
  • Saffron basmati pulao rice
• Class size: up to 10-14 people
• Classes are held in a commercial kitchen and taught by Executive Chef Russell Auckbaraullee

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more details about the deal.

Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Must be 9 or older. Reservation required. Not valid on national holidays. Purchasers should disclose food allergies upon making their reservations. A minimum of 10 students is required for a class to run. Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Penthouse Catering
http://www.penthousecatering.ca/
1527 Victoria Park Avenue Floor 2, Toronto, ON M1L 2T3
(647) 706-7277

Penthouse Catering is known to welcome everyone, even those with no experience. The from-scratch-cooking-classes are performed under the guidance and supervision of a trained professional chef. Thus, beginners and actual chefs alike partake in one of the most popular and high demand cooking classes in Toronto from Head Chef Russell Auckbaraullee of Mauritian descent. Participants can expect hands-on experience and tons of cooking tips from an experienced well-traveled chef who has cooked for presidents, royalty, celebrities, and athletes. Chef Russell has also competed in many food battles including Chopped Canada, Menu Match-Up, Underground Chef Co, Halal Food Festival and Toronto Sushi Festival.

Click here to buy now or for more information about the deal. Don’t miss out!