Sassafraz Restaurant: $69.99 for A Three-Course Dinner for Two or $129.99 for Four (Up to 54% Off)
Today’s Groupon Toronto Daily Deal of the Day: Sassafraz Restaurant: $69.99 for A Three-Course Dinner for Two or $129.99 for Four (Up to 54% Off)
Buy now from only $
69.99
Value $140
Discount 50% Off
What You’ll Get
- A Three-Course Dinner for Two
- A Three-Course Dinner for Four
- One Appetizer per Person
- One Entree per Person
- One Dessert per Person
View the menu. Valid for redemption starting January 2, 2017.
This deal is a very hot seller. Groupon has already sold over 1,000+ vouchers at the time of this post.
This is a limited time offer while quantities last so don’t miss out!
Click here to buy now or for more info about the deal.
The Fine Print
Promotional value expires Mar 30, 2017. Amount paid never expires. Valid for redemption starting January 2, 2017. Valid for Dine-in only. Reservation required. Limit 5 per person, may buy 5 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Menu items are subject to change depending on availability. Not valid on Valentine’s Day or during Winterlicious. No cash back. Not valid towards HST. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for Groupon promo codes or other discounts.
Sassafraz Yorkville
http://www.sassafraz.ca/
100 Cumberland St.
Toronto, Ontario M5R 1A6
416-964-2222
Inside a sunny yellow row house, seat cushions the colour of pearls line walls that are decked in ivy. The plants seem incongruous to the crisp, elegant scheme of the dining room, which is also surprising against the Victorian exterior—but Sassafraz specializes in intriguing juxtaposition. The Yorkville restaurant pairs French and Canadian culinary schools to create a menu of health-conscious, inventive plates by the same “opposites attract” philosophy as the decor, pairing ingredients such as butternut squash and cumin, or lamb, cabbage, and poblano peppers. Their preparation requires an extensive amount of forethought, and chefs often reach beyond the kitchen for premium ingredients. Their resources range from hormone-free ranches and hand-foraged plots of wild mushrooms to cheese-makers who age their cheddar.
Sassafraz’s alluring design and complex eats have attracted several famous personalities. According to the Globe and Mail—which labels the restaurant “prime celebrity stalking ground”—past visitors have included Matt Damon, Daniel Craig, and Isabella Rossellini. Despite its knack for hosting glamorous clientele, the staff prefers to remain grounded in wholesome cooking and community efforts. For example, at the chic yet casual S-Cafe Bar, patrons can order a Hibis-Kiss to have $5 of the cost donated to the MS Society of Canada.
Click here to buy now or for more information about the deal. Don’t miss out!